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Our blog
Savour autumn with Billington’s, perfect for baking, sipping with hot drinks, or enjoying on rambles.
Billington's celebrates Market Drayton’s gingerbread heritage with a fun-filled community trail.
Our historic, spiced biscuits continue to delight with their distinctive flavour and crunch.
Celebrate Afternoon Tea Week with a deliciously spiced twist on tradition.
Our team paid a visit to Fordhall to experience sausage making with a Billingtons twist!
We’re marking National Picnic Week with ideas, inspiration, and a spiced-up summer offer!
We are proud to be stocked at Fordhall Farm- England’s first community-owned farm.
Auditor praises our commitment to high standards and continuous improvement, leading to AA+ Grading.
